Passionate about sea products, freshness and quality; service minded and happy to welcome you;
the restaurant Albert 1er team proposes you:
Back from the beach or a walk around the Cap d'Antibes, tea-time, shopping..?
Come and have a fresh and sweet pause Chez Mô!
Every day in the afternoon, we propose delicious ice cream homemade by our local artisan, and our sweet crêpes and desserts.
We are really very proud to have hosted the lunch organized by the Antibes City Cultural committee before the conference of Yvan Bourgnon, champion skipper, writer and movie maker, and president of #TheSeaCleaners foundation. Good luck to Yvan and to his soon-to-be geant catamaran "Le Manta" : we do need you!